Tuesday, October 27, 2009

Grandma's Chocolate Chip Cookies

1 Cup Shortening
2/3 Cup Sugar
2/3 Cup Brown Sugar
2 Eggs
1 tsp Vanilla
(mix until light & fluffy)


(In Separate Bowl mix)
2 1/4 Cup Flour

1 tsp Baking Powder
1 tsp Baking Soda
1 tsp Salt

Directions:
1. Add Flower Mixture to wet mixture. Mix until blended (DON'T Over mix after adding Flour mixture).
2. Add 1/2 pk of Mini Chocolate Chips.
3. Spoon dough onto cookie sheet.
4. Bake at 325* for 10 min.
(Don't over bake! Cookies will continue to brown on cookie sheet after taking them from th oven).

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